Main Menu

Tortilla chips layered with brisket, cheddar cheese, pico, crema, fresh jalapeños & cilantro. (GF)

Yellowfin tuna with cucumber, mango, siracha, wasabi mayo, and avocado atop baked wontons. (Available GF)

Spears of dill pickles, breaded and fried. Served with a side of spicy ranch dipping sauce.

Fresh crab meat, cream cheese, scallions, and sweet chili dip served with wontons. (Available GF)

Three-cheese & Italian sausage stuffed Hungarian hot peppers with cheddar & marinara and garlic toast. (Available GF)

Hot, soft, buttery pretzel with homemade beer cheese and honey mustard sauces.

Bibb lettuce, Asian slaw, with a helping of our honey sesame chicken. (GF)

Corn or flour tortillas with blackened shrimp, roasted corn, banana peppers, avocado, and jalapeño ranch. (Sub Ahi Tuna +$2)

Hickory-smoked BBQ ribs with coleslaw. (GF)

Housemade chips with our favorite seasoning. Served with chipotle aioli. (GF)

Topped with melted provolone cheese and broiled to perfection. Crock only.

Romaine lettuce with cheese, tomato, cucumber, and onion. (GF)

Romaine, Greek dressing, feta, tomato, cucumber, banana peppers, red onions, green peppers—served with a warm pita. (Available GF) Add chicken (+$6) or steak (+$8)

Sliced apples, glazed walnuts, fried goat cheese fritters atop arugula with a lemon vinaigrette. (GF) Add chicken (+$6)

Medium chicken fingers, mixed greens, egg, cheddar cheese, bacon, tomato, avocado served with bleu cheese dressing. (Available GF)

Mixed greens, cheddar, tomato, onion, cherry peppers, roasted corn, and avocado in a crispy tortilla bowl with jalapeño ranch. Add chicken (+$6) or shrimp (+$8)

Pan-seared yellow fin tuna steak on a toasted Costanzo’s roll with shoestring fried onions and cranberry mayo.

Roast beef layered on a Buffalo kummelweck roll. Served with horseradish.

House smoked beef brisket, sliced, on a toasted Costanzo’s roll with slaw, pickled red onions, and Hickory sauce.

Homemade Italian sausage patty with sweet peppers and onions on a Costanzo’s roll with melted mozzarella cheese.

Steak with grilled peppers & onions on a toasted Costanzo’s roll with provolone. Add stuffed banana pepper (+$4)

Layers of turkey breast, white American cheese, bacon, lettuce, tomato, and mayo on three slices of toasted sourdough bread.

Crispy Nashville-style chicken, coleslaw, ghost pepper aiolo, and pepper jack cheese on a brioche bun.

Marinated and grilled with roasted red peppers, crumbly bleu cheese & pesto mayo served on a Costanzo’s roll.

10 oz. premium ground beef with cheddar cheese, bacon-tomato-onion jam served on a toasted Costanzo’s roll.

10 oz. premium ground beef with provolone, mushrooms, onions & Guinness steak sauce on a toasted Costanzo’s roll.

10 oz. premium ground beef with cajun seasoning, chipotle mayo, pepperjack cheese, jalapeños & onion rings served on a toasted Costanzo’s roll.

Grilled chicken, spinach, and tomatoes on a white garlic base.

Smoked brisket, white BBQ sauce, cheddar, and tobacco onions.

Hot peppers, spicy sausage, green peppers, and crispy onions.

Chicken & andouille sausage. Shallots, peppers, onions, and tomatoes. Fusilli pasta tossed in cream sauce. (Available GF)

Lightly breaded, pan-cooked chicken cutlet. Served with arugula, red onion, tomato, cucumber, and parm cheese tossed in a lemon vinaigrette. (Available GF)

8 oz. Sirloin steak, fries, and asparagus. GF

6 oz. blackened filet mignon stuffed with spinach and bleu cheese served with garlic mashed potatoes and asparagus. GF

12 oz. chop with honey thyme glaze served with garlic mashed potatoes and asparagus. GF

Pick your pie slice! Flavors rotate seasonally. All available gluten-free. Add vanilla ice cream +$1.

Flavors rotate seasonally, ask your server! Both available gluten-free.

Hot, gooey, and delicious. Available as a gluten-free dessert option.

Vanilla or peanut butter. Available gluten-free.

Dense and delectable with rich, dark chocolate flavor. Gluten-free.

Astral tequila, blood orange syrup, jalapeño, grapefruit + soda

21 Seeds cucumber tequila, lime juice + triple sec

Wheatley vodka, fig syrup + ginger beer

St. Germain, Prosecco, soda + fresh mint

1792 bourbon, sweet vermouth + bitters

Sazerac rye, simple syrup, orange + Luxardo cherries

Farmer’s Botanical gin, Campari + sweet vermouth

Stoli Orange, soda water, whisper of cranberry + orange slice

Riff bourbon, lemonade + bitters

Tito’s + Purple Gatorade Zero

Genny (16oz.) Busch Light (16oz.)

Corona & Corona Premier Pacifico Red Stripe Modelo

Southern Tier IPA Athletic Run Wild IPA (NA)

High Noon, Lucky One, Nütrl Good Boy, Welch’s, Surfside Suncruiser